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- Titus Vineyards: Impressive New Releases from Napa Valley May 26, 2022
- Raventós i Blanc and Can Sumoi: New Releases May 21, 2022
- New Releases of BARRA and Girasole Wines from Mendocino County May 21, 2022
- Rosés from the Peloponnese, Central Greece and its Neighbors May 18, 2022
- Tongue Dancer: Exciting New Releases from Sonoma & Mendocino May 16, 2022
- The Rosés of Crete May 13, 2022
- Greek Rosés of Xinomavro May 10, 2022
- Monemvasia Winery: Rediscovering Peloponnese’s Vinous Past May 5, 2022
- IWR’s Visit to Greece April 27, 2022
- Pence Vineyards: Crafting Wines with Passion April 3, 2022
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This blog offers brief articles and wine reviews for the i-WineReview community— members of the trade and discerning wine consumers around the world. It compliments our in-depth bi-monthly regional reports and wine review articles on www.i-winereview.com.
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- Titus Vineyards: Impressive New Releases from Napa Valley
- Raventós i Blanc and Can Sumoi: New Releases
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- Tongue Dancer: Exciting New Releases from Sonoma & Mendocino
- The Rosés of Crete
- Greek Rosés of Xinomavro
- Monemvasia Winery: Rediscovering Peloponnese’s Vinous Past
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Tag Archives: Roederer
Cristal Champagne Through the Ages
We recently dusted off one of those special bottles in our cellar and opened it on an equally special occasion—a dinner with friends of fresh oysters, osso buco, and risotto milanese. That bottle was the Louis Roederer 2002 Cristal Champagne, … Continue reading
Posted in Champagne, Countries and Regions, France, Uncategorized, Wine Type
Tagged Featured, Roederer
Comments Off on Cristal Champagne Through the Ages
Cristal Through the Ages
Louis Roederer’s Cristal was the world’s first prestige cuvée Champagne and is still the most famous (and one of the most expensive, too). Thanks to Maisons Marques & Domaines’ East Coast representative Roland Herrmann, we recently had the opportunity to … Continue reading
Posted in Champagne, Countries and Regions, France, Uncategorized, Wine Type
Tagged Cristal, Roederer
1 Comment
Discussing Champagne with Roederer’s Jean-Baptiste Lecaillon
Jean-Baptiste Lecaillon, Louis Roederer’s Chef de Caves, came to Washington, DC, last week. We spent an hour talking with him about Champagne before we all sat down to a Champagne luncheon in his honor hosted by Maisons Marques & Domaines. … Continue reading