Category Archives: Cabernet Sauvignon

Smith-Madrone: Wine, Fire, and Economics in Napa

Stuart Smith, an outstanding Napa winemaker, studied economics at Berkeley before deciding to take winemaking seriously. He did graduate work in enology at UC Davis and in the autumn of 1971 bought a derelict, steeply sloped vineyard on the top … Continue reading

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Special Holiday Gifts for Wine Lovers: Selections from the Finest Wines Reviewed in 2021

What to give a friend who appreciates and is knowledgeable about wine?  In this article, we give our recommendations based on the many fine wines we’ve tasted this year.  The list includes Champagne, Sparkling Rosé, California Pinot Noir, Napa Cabernet … Continue reading

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Cathy Corison’s Elegant Cabernet Sauvignons from the Special 2018 Vintage

Cathy Corison makes some of the Napa Valley’s most elegant and refined Cabernet Sauvignons.  In this article we review her wines from the cool, long-ripening 2018 vintage, including the still to be released wine from the special, old vine Kronos … Continue reading

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Value Wines from Argentina, Chile, Spain and California

Most American consumers purchase wines that cost less than $20/bottle. In this article, we review inexpensive wines that we have recently tasted.  Many of them offer very good value.  They include wines as varied as Carménère and País from Chile, … Continue reading

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Blue Rock Vineyard:  New Releases from Sonoma County

Blue Rock Vineyard  is a small artisanal winery in Alexander Valley that produces high quality  hand-crafted Bordeaux-inspired wines.  The owner of the winery is Kenny Kahn, a passionate vigneron who is one of a small group of producers in Alexander … Continue reading

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Paso Robles’ Adelaida Vineyards: History (and Delicious Wine) in a Glass

Owned and operated by the Van Steenwyk family since 1994, Adelaida Vineyards is located in the Santa Lucia Mountains just 14 miles from the Pacific Ocean.  The winery and vineyard are in the Adelaida district of the Paso Robles AVA … Continue reading

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Latest Releases from The Farm Winery in Paso Robles

  The Farm Winery is one of a growing number of boutique wineries in the Paso Robles AVA that are producing limited quantities of outstanding, hand-crafted wines.  The winery is owned and operated by old friends and Stanford Business School … Continue reading

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DAOU Vineyards: The Pursuit of Excellence

Daniel Daou and family have created one of California’s leading wineries for the production of Cabernet Sauvignon and Bordeaux blends.  The story is by now well known—born in Lebanon, raised in France, educated at UC San Diego, founded a highly … Continue reading

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High Value Wines from the Southern Cone

Argentina and Chile arguably produce the world’s best value wines priced at $10-$20.  Argentina has, of course, become famous for its Malbec, and Chile for its Cabernet Sauvignon and Sauvignon Blanc.  [Chile has more plantings of Cabernet than the US … Continue reading

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Chateau Bu-De: Cultivating Quality on Maryland’s Eastern Shore

In 2013, Brenda and Warren Dedrick purchased the 440 acre Bohemia Manor Farm located on the shores of the Bohemia River in Maryland’s Eastern Shore.  History shows that in 1660, 4 thousand acres of land, including the present day Bohemia Manor, … Continue reading

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