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This blog offers brief articles and wine reviews for the i-WineReview community— members of the trade and discerning wine consumers around the world. It compliments our in-depth bi-monthly regional reports and wine review articles on www.i-winereview.com.
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Monthly Archives: November 2019
Bruno Paillard’s Exquisite Champagnes
Bruno Paillard accomplished what many thought impossible—creating a new, prestigious Champagne house from scratch. Champenois by birth, he had the advantage of a family history of growing grapes in Champagne, and he began by working in the Champagne wine trade. … Continue reading
Posted in Champagne, Countries and Regions, France, Uncategorized, Wine Type
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Pairing Champagne and Food at Washington DC’s Fabulous Blue Duck Tavern
The Blue Duck Tavern is one of Washington DC’s finest restaurants. Located in the Park Hyatt in Georgetown, the upscale restaurant serves seasonal cuisine with ingredients sourced from local farms and purveyors. The center of the restaurant is an open … Continue reading
Posted in Uncategorized, Wine and Food
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Thomas Jefferson’s Champagne (Sillery) & Food
In this article, we report on our tasting of the wine and food of Thomas Jefferson with special focus on Champagne and the recipes Jefferson acquired while living in France. Our tasting included the Champagne from one of his favorite … Continue reading
Posted in Champagne, Countries and Regions, France, Pinot Noir, Uncategorized, Wine and Food, Wine Articles, Wine Type
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Aniello: New Releases from Patagonia
Aniello is a family winery in the Mainque District of the Upper Rio Negro Valley in Argentina’s Patagonia region. Its wines are cool climate in their freshness and minerality. They taste like nothing else from Argentina, and they’re very reasonably … Continue reading
Posted in Argentina, Chardonnay, Countries and Regions, Pinot Noir, Red Wine, Uncategorized, White Wine, Wine Type
Tagged Patagonia
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