Search articles
Recent Wine Reviews
- Blue Rock Vineyards: New Releases from Sonoma County February 1, 2023
- New Releases from South Africa’s Tokara Winery January 26, 2023
- The New Wave Montefalco Wines of Cantina Cocco January 24, 2023
- Arnaldo Caprai: Montefalco’s Champion of Sagrantino January 20, 2023
- Hedges Family Estate: Grand Reserve Red Mountain/La Haute Cuvée 1996-2019 Vertical Tasting January 18, 2023
- Current Releases from Montefalco’s Cantina Fratelli Pardi January 16, 2023
- Zerbina Wines: New Italian Selections January 14, 2023
- Three Sticks: New Releases from Sonoma January 10, 2023
- Monte Bluña: A Boutique Producer in Lisbon’s Arruda dos Vinhos DOC January 4, 2023
- Good Value, Quality Sparkling Wines from Alsace to the Russian River Valley December 26, 2022
Follow Us
Premium Subscription
About Us
This blog offers brief articles and wine reviews for the i-WineReview community— members of the trade and discerning wine consumers around the world. It compliments our in-depth bi-monthly regional reports and wine review articles on www.i-winereview.com.
Archives
Monthly Archives: July 2018
Ingrid Groiss Wines from Austria’s Weinviertel
Ingrid Groiss is one of the winemaking stars of Austria’s Weinviertel region. While best known for her Grüner Veltliner grown on the area’s loess soils, she also makes an outstanding Gemischter Satz (field blend) from her grandmother’s old vineyard as … Continue reading
Posted in Austria, Countries and Regions, Rosé, Uncategorized, White Wine, Wine Type
Tagged Circo Vino, Featured, Grüner Veltliner
Comments Off on Ingrid Groiss Wines from Austria’s Weinviertel
Rosé and Food: Enlivening the Meal
As shown in this report, there are a wide variety of dry rosés available on the market. Many entry level rosés are relatively light in style and perfect for sipping but don’t stand up well to food. Others, mainly premium … Continue reading
Posted in Rosé, Wine and Food
Comments Off on Rosé and Food: Enlivening the Meal
Book Review Rosé: Understanding the Pink Wine Revolution by Elizabeth Gabay MW
Rosé wine consumption is on the rise, accounting for about one-third of wine consumed in France and a growing proportion of wine drunk in the US, UK and elsewhere. But as a wine it still doesn’t get the respect it … Continue reading
Posted in Book Reviews, Rosé, Uncategorized, Wine Articles, Wine Type
Tagged Featured, Provence
Comments Off on Book Review Rosé: Understanding the Pink Wine Revolution by Elizabeth Gabay MW