AUSTRIA
reports
Report #68 – Austrian Wine - (89pp)
- Introduction
- Acknowledgements
- Top Producers
- Austria's Terroir & Grapes
- The Road to Quality
- The New Generation
- Regions, Vineyards & Wines
- Niederösterreich (Lower Austria)
- Burgenland
- Steiermark (Styria)
- Wien (Vienna)
- Austrian Food and Wine
- Austria's Export Market
- Winery Profiles &amop; Tasting Notes
- Annex: Wachau Vineyard Map
Report #25 – The Wines of Austria - (56pp)
- Introduction
- Acknowledgements
- Terroir: Geography, Climate, Soils
- The Regions and Appellations of Austria
- Niederösterreich
- Wien
- Burgenland
- Steiermark
- A Brief History of Wine
- Austrian Wine Labels
- The Grapes and Wines of Austria
- Grüner Veltliner
- Riesling
- Other White Wines
- Blaufränkisch
- Zweigelt
- Other Red Wines
- Ruster Ausbruch and TBA
- The Food and Wine of Austria
- Tasting Notes and Ratings
- Annex I Austrian Vintages 2006 – 2010