Category Archives: Rosé

Selections from J.K. Carriere of the Willamette Valley

Jim Prosser started the J.K. Carriere label in 1999 and in 2009 planted his own dry farmed, organically farmed vineyard on the southeast flank of Parrett Mountain in the Chehalem Mountains AVA.  In addition to Chehalem, he sources fruit from … Continue reading

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Oregon’s Quady North: America’s Most Serious Rosé

Herb Quady is arguably America’s most serious producer of rosé wines. He plants vineyards and sources fruit from vineyards specifically for making rosé, often using cooler, east facing sites.  He does mostly direct, whole cluster pressing and does small presses … Continue reading

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The Best Rosé Champagnes from our 2020 Champagne Report

Rosé Champagne is not just for Valentine’s Day.  It’s a great food wine—try it with pan-seared duck breast!  And, of course, it’s delightful to drink on its own. We tasted many rosés among the 250 Champagnes in our recently released … Continue reading

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The Wines of Lawer Estates of Knights Valley

Lawer Estates is a Calistoga-based winery owned and operated by David and Betsy Lawer.   Originally from Alaska, the Lawers launched their operation in 2003.   With their extended family and the help of an experienced team of vineyard managers and winemakers,  … Continue reading

Posted in Cabernet Sauvignon, California, Chardonnay, Countries and Regions, Pinot Noir, Red Wine, Rosé, Uncategorized, White Wine, Wine Type | Tagged , | Leave a comment

Tongue Dancer Wines: New Releases from Sonoma County

James Mac Phail, one of California’s most accomplished winemakers, is crafting some superb wines under a new project called Tongue Dancer. The unusual name was chosen to reflect his special interest in wines that have texture and mouth feel. Under … Continue reading

Posted in California, Chardonnay, Countries and Regions, Pinot Noir, Red Wine, Rosé, Uncategorized, White Wine, Wine Type | Tagged , , , | Leave a comment

The Many Styles of French Rosé: The 2018 Vintage

France makes rosé wine almost anywhere it makes wine, including Bordeaux, Champagne, and the Loire. But Southern France and Provence, especially, is where most French rosé comes from.  French rosés vary greatly in style from the pale, perfumed ones of … Continue reading

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East Coast Rosés: Current Releases from the Finger Lakes to North Carolina

The rosé wines of the East Coast have improved dramatically in recent years. Not long ago, rosé wines from the East Coast were likely to be sweet and made from native grape varieties. Today, they are made from vitis vinifera and … Continue reading

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Rosés of Pinot Noir from Around the World: The 2018 Vintage

Rosés made of Pinot Noir are the stars of this year’s rosé tasting. They’re typically light red in color, fragrant with red cherry and pomegranate scents, medium bodied with good fullness in the mouth, and flavorful with flavors that mirror … Continue reading

Posted in California, Countries and Regions, France, Germany, New Zealand, Oregon, Pinot Noir, Rosé, South Africa, Sparkling Wine, Uncategorized, Virginia, Wine Type | Tagged | Leave a comment

New Sparkling Rosés from North America, Europe and South Africa

Sparkling rosé is made all over the world.  In this article, we review new releases from North America [California, New York, Oregon, New Jersey, Pennsylvania and Virginia] and Europe [Austria, France] and South Africa. Sparkling rosés come from numerous grapes—almost … Continue reading

Posted in Austria, California, Countries and Regions, France, Pinot Noir, Rosé, Sparkling Wine, Uncategorized, Wine Type | Tagged | Leave a comment

2018 Vintage Rosés from Spain and Portugal

This article on the rosés of the Iberian Peninsula is one of a series covering the vintage 2018 rosés currently in the American marketplace. We earlier published an article on Tavel rosés titled Tavel: The Rosé of Kings. Future articles … Continue reading

Posted in Countries and Regions, Portugal, Portuguese, Rosé, Spain, Uncategorized, Wine Type | Tagged | Leave a comment