Category Archives: Wine Type

Hickinbotham of McLaren Vale 2015 Releases

We had the opportunity recently to taste the 2015 releases of the Hickinbotham Clarendon Vineyard in McLaren Vale. The four wines reviewed here again showed very well just as they did in the 2014 vintage. They offer rich and concentrated … Continue reading

Posted in Australia, Cabernet Sauvignon, Red Wine, Uncategorized | Tagged , , | Leave a comment

Washington’s Chateau Ste. Michelle’s Rieslings: Outstanding Wines, Incredible Values

Washington State is by far the most important producer of Riesling in the US, and Chateau Ste. Michelle accounts for most of it, making over 1.2 million cases of Riesling annually. We recently sat down with Chateau Ste. Michelle white … Continue reading

Posted in Uncategorized, Washington, White Wine, Wine Type | Tagged , , , | Leave a comment

Inniskillin Icewines from the Niagara Peninsula: Latest Releases

  Canada’s Niagara Peninsula is the world’s most important region for producing authentic icewines made from grapes frozen on the vine. Inniskillin pioneered the making of icewine in the Niagara Peninsula, producing its first in 1984. Today it exports icewine … Continue reading

Posted in Dessert Wine, Uncategorized, Wine Type | Tagged , , , | Leave a comment

Gary Farrell Vineyard’s Elegant Chardonnay and Pinot Noir Releases from the 2016 Vintage

We’ve been tasting and reviewing Gary Farrell Vineyard wines since before Theresa Heredia joined as winemaker in 2012, and we’ve been tasting Theresa’s wines since her time at Joseph Phelps’ Freestone Vineyards on the Sonoma Coast.  We’ve consistently admired Theresa’s … Continue reading

Posted in California, Chardonnay, Countries and Regions, Pinot Noir, Red Wine, Uncategorized, White Wine, Wine Type | Tagged , | Leave a comment

Pio Cesare’s Wines from Italy’s Piedmont: Barolo, Barbaresco, Barbera d’Alba

We sat down the other day with Pio Boffa and daughter Federica to taste the current releases of Pio Cesare. Pio showed us the quite different 2014 and 2013 vintages of Barbaresco and Barolo, and Federica pulled out two older … Continue reading

Posted in Countries and Regions, Italy, Red Wine, Uncategorized, White Wine, Wine Type | Tagged , | Leave a comment

New Releases from Argentina and Chile

Argentina and Chile are well known for producing wines of outstanding value. In recent years, they’ve also become recognized for making high quality wines that compete with the world’s best. We’ve explored both countries in depth in our International Wine … Continue reading

Posted in Argentina, Cabernet Sauvignon, Chardonnay, Chile, Countries and Regions, Red Wine, Uncategorized, White Wine, Wine Type | Tagged , | Leave a comment

Viña Siegel from Chile’s Colchagua Valley: New Releases

Alberto Siegel is the 3rd generation of the Siegel family, which has its origins in Austria. More than three decades ago in 1980 he founded Viña Siegel and began planting vineyards in the Colchagua Valley, and today he has more … Continue reading

Posted in Cabernet Sauvignon, Chardonnay, Chile, Countries and Regions, Red Wine, Uncategorized, White Wine, Wine Type | Tagged , | Leave a comment

Edoardo Miroglio: Vines, Wines, & Boutique Hotel in Bulgaria

Italian textile manufacturer Edoardo Mirogolio has created from scratch one of Bulgaria’s most impressive, modern wineries.  In our soon to be published report on The Wines of Bulgaria we rate his wines among the best in Bulgaria, especially the Chardonnay, … Continue reading

Posted in Bulgaria, Pinot Noir, Red Wine, Sparkling Wine, Uncategorized, White Wine, Wine Articles, Wine Type | Tagged , , | Leave a comment

Ingrid Groiss Wines from Austria’s Weinviertel

Ingrid Groiss is one of the winemaking stars of Austria’s Weinviertel region. While best known for her Grüner Veltliner grown on the area’s loess soils, she also makes an outstanding Gemischter Satz (field blend) from her grandmother’s old vineyard as … Continue reading

Posted in Austria, Countries and Regions, Rosé, Uncategorized, White Wine, Wine Type | Tagged , , | Leave a comment

Rosé and Food: Enlivening the Meal

As shown in this report, there are a wide variety of dry rosés available on the market. Many entry level rosés are relatively light in style and perfect for sipping but don’t stand up well to food. Others, mainly premium … Continue reading

Posted in Rosé, Wine and Food | Leave a comment