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This blog offers brief articles and wine reviews for the i-WineReview community— members of the trade and discerning wine consumers around the world. It compliments our in-depth bi-monthly regional reports and wine review articles on www.i-winereview.com.
Category Archives: Portugal
Over the past two decades, Portugal has made dramatic progress in producing world class red and white table wines. Today, in the Douro, the Dão, Alentejo and other regions many talented winemakers are crafting exciting wines from an amazing myriad of … Continue reading
While best known for its Periquita and Lancer’s rose, two enormously successful wines, the Jose Maria da Fonseca winery produces a large and diversified portfolio of high quality Portuguese table wines. Domingos Soares Franco is one of Portugal’s most accomplished … Continue reading
Two outstanding chefs, Domenico Cornacchia of Assaggi Osteria (right) and Driss Zahidi of Evo Bistro (left) joined forces last evening preparing a magnificent holiday dinner for their customers. The dinner was held at Assaggi Osteria in McLean, VA.
Surprising US market trends for 2014: sales of high priced wines are rising, while low priced wines are falling; Sauvignon Blanc is the biggest winner among single varietals, while Syrah is the biggest loser; red wine blends and rosé wine … Continue reading
Last year we introduced Rui Abecassis to our readers. Rui is a new negociant of Portuguese wines who has a talent for selecting fruit forward, charming and affordable wines. These four wines are among his newest selections and they are a joy to drink. … Continue reading
This historic quinta (estate), one of the finest in the Douro, was founded in 1877 by the legendary Port producer Dona Antónia Adelaide Ferreira. Today it is owned by her great grandson the affable Francisco “Tito” Olazabal, former Managing Director … Continue reading
One of North America’s best Portuguese restaurants, Ferreira, can be found on Peel Street in Montreal where chef Marino Tavares crafts original and beautifully served dishes. On our visit last Saturday sommelier Paulo Ferreira generously helped us pair wine made … Continue reading
The Comissão Vitivinícola da Região Lisboa presented new releases of several producers at tastings in New York and Washington this week. In centuries past these wines were highly sought after. In today’s globalized world they are almost impossible to find, … Continue reading
We recently discovered the Alves de Sousa NV Caldas Porto White in one of our sweet wine tastings for the upcoming report on Sweet Wines of the World. It reminded us of white Ports we have tasted in the Douro, … Continue reading
For immediate release from the Dunn Robbins Group,New York, NY, November 1, 2010.The International Wine Review (IWR) announces the release of its 24th Report, “The New Wines of Portugal.” Based on a trip made by Mike Potashnik, Publisher and Don … Continue reading